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Origin: Zuoyuan Farm, Lujiangba Valley, Baoshan, Yunnan
Altitude: 1390m
Variety: Geisha
Process: Anaerobic Honey
Harvest: 2025
This limited-lot Geisha is grown in Lujiangba, one of Yunnan’s most unique coffee valleys, known for its dry-hot microclimate and volcanic soil. Hand-harvested at peak ripeness, the cherries undergo sealed-tank anaerobic fermentation followed by a honey process — preserving florals while enhancing body.
A smooth, clean, and elegant cup — with a long, sweet finish.
Origin: Zuoyuan Farm, Lujiangba Valley, Baoshan, Yunnan
Altitude: 1390m
Variety: Geisha
Process: Anaerobic Honey
Harvest: 2025
This limited-lot Geisha is grown in Lujiangba, one of Yunnan’s most unique coffee valleys, known for its dry-hot microclimate and volcanic soil. Hand-harvested at peak ripeness, the cherries undergo sealed-tank anaerobic fermentation followed by a honey process — preserving florals while enhancing body.
A smooth, clean, and elegant cup — with a long, sweet finish.